Lodge Accommodation Kerikeri
Lodge Accommodation Bay Of islands Lodge Accommodation Waipapa Kerikeri Lodge Accommodation
Guests at Puketotara Lodge enjoy a catered meal by inhouse Chef Mutsuo Hatada
Kerikeri BOI B&B
Resident Chef Mutsuo Hatada can cook up a delicious wood fired pizza by arrangement.

Catering at Puketotara Lodge, Kerikeri

After a great night sleep, awaken to a lavish cooked breakfast with fresh eggs kindly donated by the resident chooks or, for those who prefer, a continental selection is also on offer. Please advise any special dietary requirements when booking.

Resident Chef Mutsuo has cooked at some of New Zealand’s finest establishments and will cook dinner by arrangement. Please advise him when you make a booking (least 24 hours notice), if you are dining in house so that he can discuss your menu and budget. This will also ensure he has plenty of time to gather fresh produce from the organic garden (uncertified) or from the local market.

After dinner relax with a glass of local wine or port in the lodge lounge (we’re a licensed facility), or recline in the spa pool on the deck.

Dine in at Puketotara Lodge

Our executive chef Mutsuo focus on the use of the finest fresh local produce, including herbs and vegetable picked from the Lodge's organic garden.

Share an intimate dinner in the main lounge dinning with over looking the stunning lush northland pastures landscape

3-course Chef's selection dinner with canapes: 130 NZD per person

Italian or Japanese available

Please let him know, if you have any diet requirement

Japanese cooking class

Stay and learn how to make basic Japanese or at home with in house chef Mutsuo who is keen to share his passion for Japanese food, special rate of only $499.00(including one night stay in our king sized room, breakfast for 2 and cooking lesson fee)

Available 1 May-30 September, please email us for more detail.